LUNCH EEL COURSE
Period : July to mid-September
Eel course
(medium 6600JPY, large 7480JPY)
3 seasonal dishes and Unadon(grilled eel rice bowl), pickles, soup, dessert.
Eel SHIRAYAKI and KABAYAKI course
(medium 8470JPY, large 9350JPY)
3 seasonal dishes and eel SHIRAYAKI (unseasoned grilled eel), Unadon(grilled eel rice bowl), pickles, soup, dessert.
Weekday UNADON lunch
(4400JPY, 5280JPY, 7150JPY)
Unadon(grilled eel rice bowl), pickles, soup
We serve the UNADON lunch only weekday.
LUNCH KAISEKI
Period : mid-September to June
HANA (8-course) 5500JPY
2.soup
3.our signature dish
4.sashimi
5.char-grilled fish
6.Japanese style stew
7.seasoned rice, miso soup
8.dessert
TUKI (12-course) 8800JPY
1-4. small appetizers
5.soup
6.our signature dish
7.sashimi
8.char-grilled-fish
9.Japanese style stew
10.side dish box
11.seasoned rice, miso soup
12.dessert
you can upgrade your seasoned rice into grilled eel rice pot as long as you order for the whole party. (it is available for 2 people or more)
Additional charge: 1100JPY per person.
If you have any dietary requierements, please let us know when you make a reservation. Please order the same course for the whole party.
We can prepare child meals and vegetarian meals upon request. Please feel free to ask.
These prices are including 10% sales tax